Bring a Maxi Cremino to the table to share! With the DOMORI cremino the dimension of taste becomes maxi.
€21.90
In stock
The recipe for the cremino is the extraordinary one from Domori which combines fine cocoa with fleur de sel, Piedmont IGP hazelnut and precious Tahitian vanilla, all in three layers of velvety pleasure.
The dimensions, on the other hand, are those conceived by the imagination of those who have a real passion for chocolate.
The best way to end a dinner with friends? Bring a Maxi Cremino to the table to share!
With the DOMORI cremino the dimension of taste becomes maxi.
Ingrediants: Cane sugar, IGP Piedmont hazelnut (37%), cocoa mass (7.5%), cocoa butter, fleur de sel, natural vanilla extract. Emulsifier: soy lecithin. GLUTEN FREE.
Weight: 300g.
Conservation notes: The product must be stored in a cool, dry, odor-free place at a temperature between 14 ° and 20 ° C.
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