The Costa d'Amalfi Furore Rosso from the Marisa Cuomo winery is an extreme wine not so much for its organoleptic characteristics but because it comes from an impervious area, the Amalfi coast, where the vineyards are cultivated on tiny terraces of land torn from the rocks and the sea. . The grapes harvested by hand reach the cellar intact, after destemming and pressing they are subjected to fermentation with maceration lasting 12 days with subsequent malolactic fermentation and processing in second passage French oak barriques.

Tasting Notes

Intense ruby red color, bright and lively. The nose opens on clear fruity notes, reminiscent of ripe cherry, plum and morello cherry, then followed by references to licorice, undergrowth and Mediterranean scrub. The palate is fresh and full-bodied, consistent with the sense of smell and of good persistence. The finish is pleasantly savory.

Pairings

Ideal in combination with medium-aged cheeses and cured meats or with grilled tuna or squid and potatoes. Perfect with cavatelli with cherry tomatoes and caper leaves.